Fusion Spring Roll Salmon grilled to perfection placed over mixed greens, red onions, cucumber & shredded carrots with a side of ginger dressing. Top fusion spring rolls recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Member Recipes for Fusion Spring Rolls.

Bahan Membuat Fusion Spring Roll

  1. Rice paper.
  2. 1 buah wortel, parut.
  3. 1 genggam tauge, cuci bersih.
  4. sesuai selera Udang.
  5. 1 butir telur.
  6. 3 siung bawang putih, cincang halus.
  7. 1 sdt saus tiram.
  8. Garam.
  9. Gula.
  10. Merica.
  11. Minyak goreng.
  12. Air hangat.

Langkah Memasak Fusion Spring Roll

  1. Panaskan minyak, tumis bawang putih hingga harum. Kemudian masukkan telur & udang. Masak hingga telur matang & udang berubah warna..
  2. Kemudian masukkan wortel parut & masak selama 3 menit. Masukkan tauge, saus tiram, gula, garam, & merica. Aduk rata & kemudian tes rasa. Kalau rasa sudah ok, tunggu sampai uap panas hilang & siap dijadikan isian..
  3. Kalau suka rasa pedas, bisa ditambahkan irisan cabe rawit ketika menumis. Kali ini saya bikinnya ga pedes, supaya anak kecil bisa makan juga..
  4. Siapkan air hangat. Masukan rice paper ke dalam air hangat selama kira2 30 detik. Keluarkan dari air. Isi dengan isian. Lipat sesuai selera. Lakukan satu per satu..
  5. Lumpia siap dihidangkan..

Fresh celery, shredded cabbage, onions, and carrots tossed with soy sauce, and sesame oil enclosed in a spring roll wrapper fried to perfection. FUSION: SPRING ROLLS is a short story collection featuring eight tales of high-flying high adventure and hijinx, told by a team of writers who have written acclaimed novels, TV shows, and checks, and. ANKO is Taiwan high quality Spring Roll machine manufacturer and Spring Roll production turnkey provider. A wide variety of spring roll equipment options are available to you Spring rolls recipe with video and step by step photos - yummy and a popular Indo Chinese snack These delicious vegan spring rolls are crunchy from outside, with a spiced vegetable filling from inside. Spring rolls are a large variety of filled, rolled appetizers or dim sum found in East Asian, South Asian, Middle Eastern and Southeast Asian cuisine.

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