Mini spring roll Filled with chicken floss and deep-fried, so yummy!! Mini Spring Rolls have always been a very popular savoury snack as it is light and crispy. With thin, crispy wrappers generously stuffed with tasty fillings like chicken and Mini Thai Chicken Spring Rolls Filling: Cabbage, red peppers, cooked chicken meat mostly dark.

Bahan Membuat Mini spring roll

  1. 500 gram paha ayam bersihkan lalu giling g perlu sampai halus.
  2. 250 garam udang kupas, cincang kasar.
  3. 2 sdm minyak wijen.
  4. 1,5 sdm saus tiram (saus tiram vegan).
  5. 2 sdm gula.
  6. 1/2 sdm garam (me : himalayan salt).
  7. 2 sdt bubuk bawang putih.
  8. 1/2 sdt kaldu bubuk.
  9. 125 gram tapioka.
  10. 2 tangkai daun bawang, iris tipis.
  11. 1 buah wortel, parut.
  12. 40 lembar kulit pangsit.

Langkah Memasak Mini spring roll

  1. Campur paha ayam udang dan semua bahan lain, adonan jadi seperti ini, utk tes rasa adonan, bisa digoreng sedikit cek rasa jika ada yg kurang bisa ditambahkan.
  2. Siapkan kulit pangsit basahi dengan sedikit air supaya saat dilipat2 ga gampang robek.
  3. Letakkan 1 sdm adonan pada kulit pangsit lalu lipat dan gulung,utk perekat bisa pakai air dioles2 sedikit. Jadi seperti ini ya.
  4. Lalu goreng dengan minyak panas,api sedang cenderung kecil sampai kuning keemasan, siap sajikan bisa dicocol saus atau mayo favorit keluarga 😉.

Add the beansprouts, stir in the sesame oil. Try this Thai Mini Spring Rolls recipe, or contribute your own. ANKO is Taiwan high quality Spring Roll machine manufacturer and Spring Roll production turnkey provider. The Mini Spring Roll Queen of Kampot Kampot seems to have more restaurants per capita than any other city/town in Cambodia. One could deduce from the proliferation of eateries in the.

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